F&B Manager
F&B Manager
Leadership. Innovation. Hospitality.
We, Landhaus Danielshof, a boutique hotel with an attached catering department, are now looking for a dedicated F&B Manager to strengthen our team.
About Us
Our boutique hotel has 41 rooms and offers a variety of event options, including à la carte service, seminars, birthday parties, weddings, baptisms and other events. With a team of 30 permanent employees, we work in a familiar and warm atmosphere.
Your Tasks
- Above all, you are operationally hands-on and ensure every day that our guests enjoy our culinary offerings to the fullest.
- Coordination of the various F&B areas and independent planning and implementation of F&B campaigns at different venues.
- With a high level of service awareness and attention to detail, you ensure that all quality standards are met.
What you must have
- Completed training in the hotel industry and experience in the F&B sector.
- Assertiveness, creativity and motivation.
- Enjoy working in a committed, multicultural team.
- Your strengths include initiative, enthusiasm and commitment.
- Good PC knowledge and experience with MS Office are an advantage.
- Very good knowledge of spoken and written German is essential.
- Ability to lead a team and work closely with the owner.
Interested?
Are you a strong communicator and enjoy working in a team and with people?
Then we look forward to receiving your application by e-mail: cds@danielshof.de
